降膽固醇保健食品 相關
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搜尋結果
Mandarin (Standard Chinese) +Hanyu Pinyin: bǎojiàn shípǐn Zhuyin: ㄅㄠˇ ㄐㄧㄢˋ ㄕˊ ㄆㄧㄣˇ Tongyong Pinyin: bǎojiàn shíhpǐn Wade–Giles: pao 3-chien 4 shih 2-pʻin 3 Yale: bǎu-jyàn shŕ-pǐn Gwoyeu Romatzyh: baojiann shyrpiin Palladius: баоцзянь шипинь (baoczjanʹ šipinʹ) ...
膽固醇 Etymology [ edit ] Calque of English cholesterol , ultimately from Ancient Greek χολή ( kholḗ , “ gall, bile ” ) + στερεός ( stereós , “ firm, solid ” )
For pronunciation and definitions of 胆 固 醇 – see 膽固醇 (“cholesterol”). (This term is the simplified form of 膽固醇). Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau,
2024年4月7日 · There is no exact equivalent for English food in Chinese. The most generic term for food is 食物 ( shíwù ). Use 食品 ( shípǐn) for food products, 菜餚 ／ 菜肴 ( càiyáo) for dishes of food, 美食 ( měishí) when the taste of the food is emphasised and 吃的 ( chīde) in colloquial contexts. For food as in cuisine, consider 菜 ...
- Translingual
- Chinese
- Japanese
- Korean
- Vietnamese
Han character
膽 (Kangxi radical 130, 肉+13, 17 strokes, cangjie input 月弓金口 (BNCR), four-corner 77261, composition ⿰月詹)
Glyph origin
Phono-semantic compound (形聲／形声, OC *taːmʔ): semantic ⺼ (“body part”) + phonetic 詹 (OC *tjam).
Etymology
Austroasiatic (Schuessler, 2007); compare Proto-Vietic *lɔːm, Proto-Katuic *lɔɔm, Proto-Bahnaric *kləːm, etc. from Proto-Mon-Khmer *t₁ləəm ~ *t₁luəm"liver".
Definitions
膽 1. (anatomy) gallbladder 1.1. 1.1.1. From: Romance of the Three Kingdoms, circa 14th century CE 1.1.2. Wèibīng zhēng yù bàochóu, gòng pōu Wéi fù, qí dǎn dà rú jīluǎn. [Pinyin] 1.1.3. The Wei soldiers, craving vengeance, competed [to wreak it], and they sliced open [Jiang] Wei's belly; his gallbladderwas as big as a hen's egg. 1.1. 膽囊／胆囊 ― dǎnnáng― gall bladder 2. (figurative) guts; courage; bravery; strength; nerve 2.1. 2.1.1. From: Pei Songzhi, Annotations to Records of the Three Kingdoms,...
Kanji
(uncommon “Hyōgai” kanji, kyūjitai kanji, shinjitai form 胆) 1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.
Etymology
From Middle Chinese 膽 (MC tamX).
Pronunciation
1. (SK Standard/Seoul) IPA(key): [ta̠(ː)m] 2. Phonetic hangul: [담(ː)] 2.1. Though still prescribed in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.
Hanja
Wikisource 膽 (eumhun 쓸개 담 (sseulgae dam)) 1. Hanja form? of 담 (“gall bladder”). 2. Hanja form? of 담 (“courage; nerve”).
Han character
膽: Hán Nôm readings: đảm 1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.
2024年3月27日 · 降 落 ― jiàngluò ― to fall; to land. ( honorific) to visit; to honor with one's presence. to bestow; to confer. 天 降 喪亂 ， 饑饉薦臻 。. [ Pre-Classical Chinese, trad.] 天 降 丧乱 ， 饥馑荐臻 。. [ Pre-Classical Chinese, simp.] From: The Classic of Poetry, c. 11 th – 7 th centuries BCE, translated based on James ...
3 天前 · There is no exact equivalent for English food in Chinese. The most generic term for food is 食物 ( shíwù ). Use 食品 ( shípǐn) for food products, 菜餚 ／ 菜肴 ( càiyáo) for dishes of food, 美食 ( měishí) when the taste of the food is emphasised and 吃的 ( chīde) in colloquial contexts. For food as in cuisine, consider 菜 ...
