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  1. en.wikipedia.org › wiki › Vitamin_CVitamin C - Wikipedia

    In particular, the ability to synthesize vitamin C is presumed to have been lost and then later re-acquired in at least two cases. The ability to synthesize vitamin C has also been lost in about 96% of extant fish (the teleosts).

  2. The loss of this enzyme activity is responsible for the inability of guinea pigs to enzymatically synthesize vitamin C. Both these events happened independently of the loss in the haplorrhine suborder of primates, which includes humans.

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  4. en.wikipedia.org › wiki › ScurvyScurvy - Wikipedia

    Scurvy, including subclinical scurvy, is caused by a deficiency of dietary vitamin C, since humans are unable to metabolically synthesize vitamin C. Provided the diet contains sufficient vitamin C, the lack of working L-gulonolactone oxidase (GULO) enzyme has

  5. University of Pittsburgh, Columbia University. Charles Glen King (October 22, 1896 – January 23, 1988) was an American biochemist who was a pioneer in the field of nutrition research and who isolated vitamin C at the same time as Albert Szent-Györgyi. [1] A biography of King states that many feel he deserves equal credit with Szent-Györgyi ...

  6. en.wikipedia.org › wiki › AuxotrophyAuxotrophy - Wikipedia

    Auxotrophy ( Ancient Greek: αὐξάνω "to increase"; τροφή "nourishment") is the inability of an organism to synthesize a particular organic compound required for its growth (as defined by IUPAC ). An auxotroph is an organism that displays this characteristic; auxotrophic is the corresponding adjective. Auxotrophy is the opposite of ...

  7. en.wikipedia.org › wiki › MetabolismMetabolism - Wikipedia

    Metabolism (/ m ə ˈ t æ b ə l ɪ z ə m /, from Greek: μεταβολή metabolē, "change") is the set of life-sustaining chemical reactions in organisms.The three main functions of metabolism are: the conversion of the energy in food to energy available to run cellular processes; the conversion of food to building blocks of proteins, lipids, nucleic acids, and some carbohydrates; and the ...

  8. The multicellular animal Henneguya salminicola is known to have retained mitochondrion-related organelles in association with a complete loss of their mitochondrial genome. [5] [6] [7] A large number of unicellular organisms , such as microsporidia , parabasalids and diplomonads , have reduced or transformed their mitochondria into other structures, [8] e.g. hydrogenosomes and mitosomes . [9]