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  1. Definition "food sovereignty = “the right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their own food and agriculture systems. It puts the aspirations and needs of those who ...

  2. Contextual Citation Liz Barry: "Thanks to the rise of the Internet, many people around the world are today sending many signals to many other people and/or governments with many tools, most of which were never designed for diverse constituencies to ...

  3. Description "From the scientific and industrial revolution to the present day, food – an essential element of life – has been progressively transformed into a private, transnational, mono-dimensional commodity of mass consumption for a global market. But over the last ...

  4. = "understanding the power and potential of food systems transformations to address critical issues globally". URL = https://foodsystemstransformations.org ...

  5. Description 1. By Theresa Schumilas: "OFN is a global network in the early stages of setting new agenda for global ‘technology-enabled’ food governance in reaction to failures of both market and state to ensure sustainable and just food systems. Based in civil ...

  6. Bowling Green, Kentucky. Jess Scully: "The Taiwan model may be catching on. Polis was used to bring 2,000 people together at a virtual town hall in Bowling Green, Kentucky. Asked how to improve the local area, residents found consensus around improving traffic flow, adding bike lanes, beautification of the waterfront, even access to broadband ...

  7. Context within NORA Relationships to other needs Clean air to breathe Polluted air can contaminate the food as well (e.g., pesticides). Clean water to drink, for hygiene, for cooking and other household purposes If one's drinking water is polluted, so is one's food. A ...

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