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Ice cream is a frozen dessert typically made from milk or cream that has been flavoured with a sweetener, either sugar or an alternative, and a spice, such as cocoa or vanilla, or with fruit, such as strawberries or peaches. Food colouring is sometimes added in addition to stabilizers.
Gelato ( Italian: [dʒeˈlaːto]; lit. 'frozen') is the common word in Italian for all types of ice cream. In English, it specifically refers to a frozen dessert of Italian origin. Artisanal gelato in Italy generally contains 6–9% butterfat, which is lower than other styles of frozen dessert.
Neapolitan ice cream, also sometimes referred to as Harlequin ice cream, [2] is an ice cream composed of three separate flavors (typically vanilla, chocolate, and strawberry) arranged side by side in the same container, usually without any barrier between them.
Main ingredients. Water, fruit (concentrate, juice, or purée) Media: Italian ice. Italian ice is a semi- frozen sweetened treat composed of finely granulated ice and fruit concentrates, juices, or purées, or other natural or artificial food flavorings.
Freeze-dried ice cream, also called astronaut ice cream or space ice cream, is ice cream that has had most of the water removed from it by a freeze-drying process. Compared to regular ice cream, it can be kept at room temperature without melting, is dry and more brittle and rigid, but still soft when bitten into.
Cold Stone Creamery, Inc. Cold Stone Creamery in the 44236. The Cold Stone Creamery, Inc. is an American international ice cream parlor chain. Headquartered in Scottsdale, Arizona, the company is owned and operated by Kahala Brands. [3] The company's main product is premium ice cream made with approximately 12–14% butterfat, [4] [5] made on ...
Ube ice cream is a common ingredient in halo-halo, a popular Filipino dessert consisting of a mix of various ingredients, such as coconut, sago, sweetened beans, slices of fruit such as jackfruit or mango, leche flan and nata de coco, and ube itself in halaya form.
The original Rocky Road ice cream used chocolate ice cream with no chocolate chip pieces. [4] By blending numerous ingredients such as chocolate ice cream, nuts, and marshmallows, the rocky road flavor was one of the first types to mix in the materials together.
Mochi ice cream is a small, round confection consisting of a soft, pounded sticky rice dumpling ( mochi) formed around an ice cream filling. [2] The ice cream adds flavor and creaminess to the confection while the mochi adds sweetness and texture. [2]
Media: Fried ice cream. Fried ice cream or tempura ice cream is a dessert made of a scoop of ice cream that is frozen hard, then breaded or coated in a batter before being quickly deep-fried, creating a warm, crispy shell around the still-cold ice cream.
