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  1. 十大熱搜中秋節月餅禮盒 - Yahoo奇摩搜尋結果

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  4. en.wikipedia.org › wiki › Sou_(pastry)Sou (pastry) - Wikipedia

    Sou is a type of dried flaky Chinese pastry, which use Chinese flaky pastry, found in a variety of Chinese cuisines . Dim sum. In dim sum restaurants, char siu sou (叉燒酥) is the most common version available. Other varieties may include century egg and lotus seed paste. These are commonly found in Hong Kong or Singapore in Asia.

  5. en.wikipedia.org › wiki › Salted_duck_eggSalted duck egg - Wikipedia

    A salted duck egg is an East Asian preserved food product made by soaking duck eggs in brine or packing each egg in damp, salted charcoal. In Asian supermarkets across the Western world, these eggs are sometimes sold covered in a thick layer of salted charcoal paste.

  6. en.wikipedia.org › wiki › ChickenChicken - Wikipedia

    The chicken ( Gallus domesticus) is a large and round short-winged bird, domesticated from the red junglefowl of Southeast Asia around 8,000 years ago. Most chickens are raised for food, providing meat and eggs; others are kept as pets or for cockfighting .

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