搜尋結果
Farm Bureau continues to evolve to serve the needs of members and their families on and off the farm or ranch. The Farm Bureau legacy includes leadership within local communities, advocacy on rural issues, public service and outreach, agriculture literacy and sustainability initiatives that respect farmers’ and ranchers’ stewardship efforts.
American Farm Bureau Federation – Thanksgiving Dinner Cost Survey Year Classic Dinner Average Updated Dinner Average 1986 $28.74 n/a 1987 $24.51 n/a 1988 $26.61 n/a 1989 $24.70 n/a 1990 $28.85 n/a 1991 $25.95 n/a 1992 $26.39 n/a 1993 $27.
2024年3月4日 · Americans throw away about 25% of the food they purchase for at-home consumption. A whopping 40% of all food grown and produced in the U.S. is never eaten. About 20% of U.S. farm products by value are exported each year. Women make up 36% of the total number of U.S. farm operators; 58% of all farms have at least one female decision-maker.
