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    KK [ˋθriə͵nin]

    n. 名詞

    • 1. 【化】羥丁氨酸

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  2. 蘇胺酸(英語:Threonine,簡寫為Thr或T),又稱酥胺酸或羥丁胺酸,是一種必需的胺基酸,為白色斜方晶系或結晶性粉末,微甜。 因結構與 蘇糖酸 相似而得名。

  3. en.wikipedia.org › wiki › ThreonineThreonine - Wikipedia

    Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). Infobox references. Threonine (symbol Thr or T) [2] is an amino acid that is used in the biosynthesis of proteins. It contains an α-amino group (which is in the protonated −NH +.

  4. 2023年11月13日 · 苏氨酸(英语:Threonine,简写为Thr或T),又称酥氨酸或羟丁氨酸,是一种必需的氨基酸,为白色斜方晶系或结晶性粉末,微甜。 因结构与 苏糖酸 相似而得名。

  5. Threonine | C4H9NO3 | CID 6288 - structure, chemical names, physical and chemical properties, classification, patents, literature, biological activities, safety/hazards/toxicity information, supplier lists, and more.

  6. 蘇胺酸(英語:Threonine,簡寫為Thr或T),又稱酥胺酸或羥丁胺酸,是一種必需的胺基酸,為白色斜方晶系或結晶性粉末,微甜。 因結構與蘇糖酸相似而得名。

  7. 2021年7月28日 · Threonine (Thr), an essential amino acid for animals and the limiting amino acid in swine and poultry diets, which plays a vital role in the modulation of nutritional metabolism, macromolecular biosynthesis, and gut homeostasis. Current evidence supports that the supplementation of Thr leads to benefits in terms of energy metabolism.

  8. Threonine, an amino acid obtainable from many proteins. One of the last amino acids to be isolated (1935), threonine is one of several so-called essential amino acids; i.e., animals cannot synthesize it and require dietary sources. It is synthesized in microorganisms from the amino acid aspartic.

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