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  2. 2023年10月13日 · On average, a small carrot weigh around 30 grams (1.06 ounces) whereas one medium carrot, usually around six to seven inches in length, weighs about 50 to 72 grams (1.7 to 2.5 ounces). A large carrot generally weighs between 100-150 grams (3.5-5.3 ounces).

  3. A large carrot weighs 4.4 oz / 0.275lb / 124 grams, while the smallest has a weight of 1.9 oz/ 0.118 lb/ 53.5 grams. However, an average medium carrot weighs 3.3 oz/ 0.206lb/ 93.4 grams. The measured weights can tell us that:

  4. 2024年6月6日 · The nutrition facts for two small-to-medium raw carrots, or 100 grams (g), are: Calories: 41. Water: 89% Protein: 0.8 g. Carbs: 9.0 g. Fiber: 2.7 g. Fat: 0.1 g. Carbs. Carrots are mainly...

  5. Carrots vary in size and density, so the number of carrots in a gram can differ. On average, there are approximately 7-9 baby carrots in a gram, while there are about 3-4 small-to-medium sized carrots in a gram.

  6. 2024年5月20日 · Carrot Nutrition Facts. One medium-sized carrot (61g) provides 25 calories, 0.5g of protein, 6g of carbohydrates, and 0g of fat. Carrots are an excellent source of vitamin K, fiber, and vitamin A. The following carrot nutrition information is provided by the USDA. Calories: 25. Fat: 0g. Sodium: 42mg.

  7. 2022年6月23日 · A cup of chopped raw carrots (128 g) contains 3.6 grams of fiber. This is about 14% of your recommended daily needs (RDI). Although carrots are a sweet vegetable and contain sucrose, glucose, and fructose, their fiber content means their sugars are released slowly in your body.

  8. Carrots – the sweet, orange root vegetable – are one of the most popular and widely used foods in the world. But there’s much more to carrots than their great taste and color. Carrots are an incredibly versatile vegetable, packed with vitamin A, fiber, antioxidants