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Traiteur. (culinary profession) A traiteur ( / ˈtrɛtɜːr /; [1] French: [tʁɛ.tœʁ]) is a French food-seller, whose places of business were arguably the precursors of the modern restaurant. [2] Prior to the late 18th century, diners who wished to "dine out" could dine at a traiteur 's, or order meals to go.
Brasserie and bistro. A brasserie in the United States has evolved from the original French idea of a type of restaurant serving moderately priced hearty meals—French-inspired "comfort foods"—in an unpretentious setting. In the United States, bistros usually have more refined decor, fewer tables, finer foods and higher prices.
Guy Ramsay Fieri ( US: / fiˈɛdi /, [6] Italian: [ˈfjɛːri]; né Ferry; [7] [8] born January 22, 1968) [8] [9] is an American restaurateur, author, and an Emmy Award winning television presenter. He co-owned three now defunct restaurants in California. [10] He licenses his name to restaurants in cities all over the world, [11] and is known ...
Taiwan Semiconductor Manufacturing Company Limited ( TSMC; also called Taiwan Semiconductor) [4] [5] is a Taiwanese multinational semiconductor contract manufacturing and design company. It is the world's second most valuable semiconductor company, [6] the world's largest dedicated independent ("pure-play") semiconductor foundry, [7] and its ...
In Indonesia iftar is called "buka puasa" or takjil, which means "to open the fast". Markets sell various foods for iftar, including the date, which is popular, as well as unique Indonesian sweet food and drink such as kolak, es kelapa muda, es buah, es campur, cendol or dawet, etc. Most of them are only found easily in Ramadan.
The Great Wall of China ( traditional Chinese: 萬里長城; simplified Chinese: 万里长城; pinyin: Wànlǐ Chángchéng, literally "ten thousand li long wall") is a series of fortifications that were built across the historical northern borders of ancient Chinese states and Imperial China as protection against various nomadic groups from ...
Ethnologue (2023) The following languages are listed as having 45 million or more total speakers in the 26th edition of Ethnologue published in 2023. This section does not include entries that Ethnologue identifies as macrolanguages encompassing all their respective varieties, such as Arabic, Lahnda, Persian, Malay, Pashto, and Chinese.
