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  1. www.allrecipes.com › recipe › 23439Perfect Pumpkin Pie - Allrecipes

    2023年11月14日 · 812 Photos. The one and only pumpkin pie! Eagle Brand makes this traditional dessert the perfect ending to a Thanksgiving feast. Submitted by Eagle brand. Updated on November 14, 2023. Tested by. Allrecipes Test Kitchen. 812. Prep Time: 10 mins. Cook Time: 50 mins. Total Time: 1 hr. Servings: 8. Yield: 1 (9-inch) pie. Jump to Nutrition Facts.

    • Eagle Brand
    • 379
    • Dessert

  2. sallysbakingaddiction.com › the-great-The Great Pumpkin Pie Recipe - Sally's Baking Addiction

    2014年10月26日 · 874 Comments. Jump To Recipe. Author: Sally. Published: 10/26/2014 Updated: 09/15/2022. This post may contain affiliate links. Read our disclosure policy. Bursting with flavor, this pumpkin pie recipe is my very favorite. It’s rich, smooth, and tastes incredible on my homemade pie crust and served with sugared cranberries and whipped cream.

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    • 2 分鐘
    • Pie

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    • Easy Pumpkin Pie Recipe - Brooklyn Farm Girl
    • Perfect Pumpkin Pie - Cooking Classy
    • The Perfect Pumpkin Pie Recipe | By Sugar and Soul
    • Classic Homemade Pumpkin Pie Recipe [VIDEO] - Sweet and Savory Meals
    • Perfect Pumpkin Pie | Foods of Our Lives
    • Pumpkin Pie Recipe (VIDEO) - NatashasKitchen.com
    • Pumpkin Pie

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  4. kristineskitchenblog.com › classic-pumpkin-pieClassic Pumpkin Pie Recipe - The Best Easy Recipe! - ...

    2019年9月9日 · This from scratch recipe is quick and easy to make. It’s the perfect pumpkin pie recipe for Thanksgiving or the holidays! A slice of homemade pumpkin pie is one of my favorite desserts during the fall and holiday season. I’ve updated my best pumpkin pie recipe with new photos and an improved recipe and instructions.

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  5. www.christinesrecipes.com › 2014 › 11南瓜批 【感恩小吃】 Pumpkin Pie | 簡易食譜 - 基絲汀: 中西各 ...

    餡料材料: 南瓜泥 500克. 雞蛋 2隻+蛋黃 1隻. 紅糖（dark brown sugar）30克. 白糖 20克. 鹽 ¼ 茶匙. 玉桂粉（ground cinnamon） 1茶匙. 薑粉（ground ginger）1茶匙. 雲呢拿香油（vanilla extract）½ 茶匙. 淡忌廉 40毫升 + 另加少許打發伴吃用. 批皮做法: 把冰凍牛油切丁粒。 放回雪櫃。 待用。 置中筋粉，鹽和糖於食物搞拌器中，按數下拌勻。 加冰凍牛油粒，按8至10下。 見麵粉成泥沙狀即可。 逐少加冰凍水，每次加 1湯匙，按食物搞拌器一兩下。 把麵粉混合物倒再乾淨的檯面上。

  6. www.recipetineats.com › pumpkin-piePumpkin Pie | RecipeTin Eats

    2019年11月15日 · 113 Comments. Recipe v Video v Dozer v. A classic Pumpkin Pie with a soft, perfectly set filling, perfect amount of spicing, not too sweet and a bronzed surface that’s crack free! Simple to make, it’s perfect in every way. Use a homemade pie crust or store bought for ease, fresh or canned pumpkin! Pumpkin Pie.

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    • American, Thanksgiving
    • Baking, Dessert
    • 236

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  8. www.inspiredtaste.net › 24962Our Best Easy Pumpkin Pie - Inspired Taste

    2023年11月20日 · Save. How to make classic pumpkin pie from scratch. This easy recipe is our favorite method for making pumpkin pie. It’s one of the simplest (and tastiest) pies you can make at home. Use canned pumpkin or homemade pumpkin puree in this pumpkin pie recipe. Watch the video.

  9. www.onceuponachef.com › recipes › perfect-pumpkin-piePerfect Pumpkin Pie - Once Upon a Chef

    2023年11月15日 · In a large bowl, combine the pumpkin, egg, egg yolks, granulated sugar, brown sugar, flour, salt, cinnamon, ginger, nutmeg, cloves, pepper, and evaporated milk. Whisk until smooth, then pour the filling into the pre-baked crust. Bake the pie for 50 to 60 minutes (at 325°F ), until the filling is just set.

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